Have you made Pesto sauce at home? It is ridiculously easy and tastes *so* much nicer than shop bought. I just whipped up a tiny jar to use this week - one of my "go to" meals for the kids is fusilli pasta with pesto stirred in and grated cheese on top!
25g fresh basil leaves
1 garlic clove
2 tsp pine nuts
3 tbsp olive oil
Pinch of salt
Put all the ingredients except the cheese into a blender and go! Then stir in the grated Parmesan and refrigerate.
Stir into fresh pasta and enjoy :)